Delizioso! Toast to 2011 in the Tent!

Celebrate New Years Eve at Teatro ZinZanni and feast on these delectable delights!

New Years Eve Dinner Menu:

Smoked Salt Spring Island Mussels served with roasted garlic, lemon grass, caramelized fennel and scallions

Sweet Potato Ginger Soup with fried leeks and paprika cream

Classic Ceasar with fresh grated parmesan and hand-cut croutons served over tossed romaine with homemade ceasar dressing

Entrée

Anderson Ranch Rack of Lamb coated with rosemary, sea salt, garlic and panko served with house-made mint-demi

~or~

New Year’s Seafood Trio (Alaskan Black Cod, Jumbo Prawns and Weathervane Sea Scallops served with lemon-thyme buerre blanc)

~or~

Porcini/Parmesan Risotto served with white truffle marinated root vegetables and sage/sherry reduction

Dessert

White chocolate and Pumpkin Crème Brûlée cooked and served in apples

Tickets still available:  http://dreams.zinzanni.org/nye2011.htm

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